I like red velvet. I really do. But seriously, enough already.
I first heard about red velvet about ten years ago. I was working with this guy who said that his girlfriend loved red velvet cakes and he was trying to figure out how to either make her one or order one.
I don't think he'd have that problem these days.
Seriously, everything seems to be red velvet. You can't see a dessert platter anymore without at least one red velvet dessert on it. Red velvet cakes, cupcakes, muffins, cookies.... you name it. I haven't had red velvet ice cream yet, but I'm sure that's next.
I like red velvet, but I liked it way better when it was something special.